Dear Garden Enthusiasts,
Yesterday, I embarked on what might be my most practical gardening project yet—one that I'm genuinely excited to share with you all. I created an entire salad garden in a single oversized pot, and I'm already convinced this approach will revolutionize weeknight cooking for many of you.
The Big Idea: Convenience Meets Beauty
We all have those evenings—you're rushing to get dinner on the table, the recipe calls for fresh herbs or greens, and the thought of trekking out to the vegetable garden (if you're fortunate enough to have one) feels like one task too many. Or perhaps you've purchased those plastic clamshells of herbs from the grocery store, only to find them wilted and forgotten in your refrigerator days later.
This project solves that problem elegantly: a stunning, oversized container placed strategically outside your kitchen door, filled with everything you need for impromptu harvesting.
What I Used
For yesterday's filming, I selected:
- One extra-large ceramic terra-cotta pot (the substantial size is key—it creates visual impact while providing ample growing space)
- A decorative trellis from Gardener’s Supply Company to add height and support climbing plants
- Premium organic potting soil
- Organic, slow-release fertilizer
- And the true stars of the show—the plants:

The Plant Palette
I carefully selected varieties that would not only grow well together but create a visually stunning arrangement:
- Border Plants: Four different lettuce varieties to create a lush, colorful perimeter
- Vertical Elements: Vining nasturtium, climbing peas, and baby tomatoes to utilize the trellis
- Nutritional Powerhouses: Collard greens and rainbow chard for their impressive nutritional profile and striking appearance
- Herb Collection: Parsley, dill, rosemary, sage, oregano, and lemon thyme to provide essential flavors for nearly any cuisine
The beauty of this approach is its flexibility—you can customize based on your family's preferences and cooking style.
Find our FREE printable Kitchen Door Garden Guide below
Why This Works So Well
What makes this single-pot approach so effective is the intentional distinction between your main garden and this convenience garden:
- Your larger garden (if you have one) remains your primary source for substantial harvests and preservation
- Your doorstep pot becomes your daily culinary companion—always within reach when inspiration strikes
Even if you don't have a larger garden elsewhere, this oversized pot provides remarkable productivity in a limited space—perfect for apartment dwellers, those with small yards, or anyone looking to simplify their gardening approach.
The Real Magic: Removing Barriers
In my years of teaching gardening workshops, I've observed that the most beautiful, productive gardens often go underutilized simply because of small inconveniences. The extra steps required to harvest—whether physical distance, gathering tools, or even just putting on garden shoes—can be enough deterrent on busy days.
This single pot eliminates those barriers. Standing at your kitchen door, scissors in hand, you're seconds away from elevating tonight's dinner with freshly snipped herbs and tender greens.
Beyond Practicality: The Aesthetic Element
While function was my primary motivation, I'd be remiss not to mention the sheer beauty of this arrangement. The combination of different textures, heights, and colors creates a living sculpture that enhances your outdoor living space.
The terracotta pot develops character with age, and the decorated trellis adds architectural interest even in seasons when the garden is between plantings.
Visitors consistently comment on the lushness of the display, often not realizing that this ornamental feature is also a hardworking food producer.
Getting Started: Your Turn
If you're inspired to create your own kitchen-door salad garden, here are the essentials:
1. Select a substantial container with excellent drainage
2. Position it strategically—ideally visible from your kitchen and within easy reaching distance from your door
3. Use quality potting soil and incorporate slow-release organic fertilizer
4. Plant densely for both visual impact and maximum productivity
5. Include vertical elements to maximize your growing space
6. Mix reliable producers with a few experimental varieties to keep things interesting
The investment is minimal compared to the daily joy and convenience it provides. Even at the height of summer when my main vegetable garden is in full production, I find myself turning to my doorstep pot for quick harvests and spontaneous cooking inspiration.
Here is our free, printable One Pot Garden Guide:
P.S. If you enjoyed this newsletter, please consider sharing it with a friend who might benefit from this approach to edible gardening. And don't forget to check out the video of the planting process on my YouTube channel, where I walk through each step in detail.
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Cari Ann Carter is a multi-faceted entrepreneur whose passion for sustainable living and design has flourished across several successful ventures. As the creative force behind DIY Designer Homestead, she has cultivated an expanding Instagram following through her authentic home design content, organic gardening expertise, and signature floral arrangements. Her professional foundation rests on the Cari Ann Carter Group, a respected real estate company with 26 years of experience offering comprehensive design, build, and renovation services, as well as property staging and curated home events.
Cari Ann is now expanding her vision with the launch of Fresh Roots Living.
Thank you to HomeCraft Media for the beautiful imagery and videos.